Alu Paratha

My favourite..i have been wanting to prepare this since quite some time finally I did...

so here's my recipe....

You will need -Makes - 10-11 parathas.

Filling:

Alu/potatoes - 4 medium sized boiled

3-4 ponds - garlic chopped/paste

1/2 tsp - cumin seeds/powder

1 tsp - chat masala

1 tsp - chilli powder

3 tsp - coriander / cilantro leaves chopped finely

1 tsp - garam masala

salt.

Dough:

Wheat Flour - 10 tbsp

Water - 1/2 cup

Salt

Peel the boiled potatoes and mash in a bowl. Add chilli powder, garlic, chat masala, garam masala, salt, coriander leaves, zumin seeds/powder. Mix Well. Roll into 1 1/2 inch" balls.

Prepare the Dough and divide into 10 -11 portions. Roll out each into flat round shape enough to keep the potato filling. Cover the filling neatly with dough and press dough all over. Flatten the ball and apply dry wheat flour and roll out to make parathas.

Heat a pan and cook paratha on both sides till done. Smatter oil/ghee on both sides and Serve.....