Broccoli - 1 bunch chop florets ; stems chopped finely
Oil - 2 tsp
Mustard Seeds - 2 tsp
Chana Dal - 1 tsp
Urad Dal - 1 tsp
Chilli powder - 1/2 tsp
Salt
Turmeric Powder - 1/2 tsp
Water - 1/2 cup
Heat Oil in a pan. Add mustard seeds, chana dal, urad dal. Fry till it splutters. Add broccoli, chilli powder, turmeric powder, salt and water. Mix well. Cover with a lid. Cook till water evaporates and broccoli is cooked.
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